candy

Cracker Brittle

05.16.2014 Sweet Things

Warning this recipe is way to easy and addicting too! A friend of mine made this for our book club and we all loved it, so of course, we all asked for the recipe. My friend rattled it off while the rest of us wrote very simple directions. The biggest shock to all of us […]

6 comments Read the full article →

Candied Apple Pie Spiced Almonds

11.12.2013 Appetizers and Snacks

11 comments Read the full article →

Microwave Peanut Butter Cup Fudge

11.07.2013 Sweet Things

I love peanut butter fudge and I love chocolate peanut butter cups too, together in this fudge it’s seriously addicting to me. It taste really good but the best thing about this yummy fudge is how easy it is to make. When I think of making fudge I think of standing over the stove stirring […]

6 comments Read the full article →

Chocolate covered nut brittle

12.14.2012 Sweet Things

23 comments Read the full article →

Maple Walnut Fudge

11.30.2012 Sweet Things

29 comments Read the full article →

Ruby Red Candy Apples mean “Fall” has arrived

09.27.2011 Sweet Things

It is really a simple things to candy an apple, you do need that favorite tool your friend the “candy thermometer” sugar, corn syrup, water and food coloring. A welcome addition would be some flavoring too, I’m thinking cinnamon like the little red hots or cinnamon gummy bears candies. My recipe came from a great […]

11 comments Read the full article →

Candlicious-A Daring Bakers Challenge

08.27.2011 Daring-Bakers-Challenge

The August 2011 Daring Bakers’ Challenge was hosted by my friend Lisa of Parsley, Sage, Desserts and Line Drive and Mandy of What the Fruitcake?!. These two sugar mavens challenged us to make sinfully delicious candies! This was a special challenge for the Daring Bakers because the good folks at http://www.chocoley.com offered an amazing prize […]

13 comments Read the full article →

St. Paddy’s Day Cookie Dough Truffles

03.17.2011 Sweet Things

Pin It

12 comments Read the full article →

Peanut Brittle-without a thermometer

12.19.2010 Sweet Things

Tips: It’s helpful to have oven mitts handy while stirring the peanut brittle and pouring it onto the pan. The candy is very hot and the pan it is poured on will also get hot so be careful. Do not double the recipe. Make sure the peanuts are raw or they will be over cooked […]