Pavlova with Maple Mousse and Berries-A Daring Bakers Challenge

04.27.2011 Daring-Bakers-Challenge
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The April 2011 Daring Bakers’ challenge was hosted by Evelyne of the blog Cheap Ethnic Eatz. Evelyne chose to challenge everyone to make a maple mousse in an edible container. Prizes are being awarded to the most creative edible container and filling, so vote on your favorite (me 😉 ) from April 27th to May 27th at […]

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Sunday Spotlight Recipes- Semi-Homemade Chocolate Banana Caramel Trifle

04.23.2011 sunday-spotlight-recipes
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The easiest way to use a cake that you may have messed up is to turn it into a trifle.  I hate to admit it but I don’t always make a perfect cake, when my cakes don’t turn out perfectly moist and fluffy I can’t just throw it out.  This cake was a homemade devil’s food cake […]

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Easter Menu Game~ Tag…”I’m it”

04.22.2011 Tidbits & Miscellaneous
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Hello everyone and Happy “Good Friday” and “Happy Easter” I’m doing this post because I was tagged by another food blogger Curry and Comfort. The idea of the game is to create a menu for Easter just from my blog recipes. Although I’ve been blogging for a year I realized that I hardly have any […]

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Sunday Spotlight Recipes- Spring Salad with Bacon-Homemade Poppy Seed Dressing

04.16.2011 Side Dish
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This salad may look ordinary but it doesn’t taste that way.  It’s a crowd pleas-er, I got the recipe from our church potluck and of course tweaked it a bit and changed the name.  All the ladies at church were asking who made that salad and how do we get the recipe. My friend Deb […]

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A Bouquet of Peeps for Easter

04.15.2011 Sweet Things
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Peeps an Easter icon in edibles that is, I wanted to share with my “peeps” a fun and creative way to use those peeps as a centerpiece for your Easter table. I really don’t even like peeps but they are so cute and festive and I can do them as a cupcake topper.  I saw […]

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5 Ingredient Cinnamon Banana Ice Cream

04.13.2011 Sweet Things
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I frequently crave ice-cream probably because one of my earliest memories was that of going to get ice cream with my family, so I learned early on ice cream made my world a better place.  It always took me forever to decide which flavor I wanted, but it never changed for the longest time “orange sherbet”.  I’ve long since […]

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Potato Leek Gratin By: Edible Queens ~ Anne Shisler Hughes

04.11.2011 Side Dish
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Today you get a special treat because I have the pleasure of introducing you to an old friend from my high school years.   Anne Shisler Hughes, affectionately known as “Annie” to me and most our fellow classmates, has graciously accepted my invitation to share a recipe with you.  Anne is a contributing author of Edible Queens […]

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Sunday Spotlight Recipes-and Blog Awards

04.10.2011 Blog Awards
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Welcome to Sunday Spotlight Recipes where anyone can share a recipe each week by clicking below on “your next” and following the directions. it’s easy and the recipe doesn’t need to be new, old favorites are great. don’t forget to link your post back to You Made That?  Sunday Spotlight Recipes. I usually start off with […]

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Yeasted Meringue Coffee Cake- French Toast Sticks with Buttermilk Syrup

04.07.2011 Breakfast
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